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Unread 10-06-2008, 03:25 PM   #1655
ComputerMike
Take a breath!
 
Join Date: 04-28-08
Location: Carvel, AB Canada
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I did my first cook, an over night at that and I was estatic. 18 hours and it was still holding steady at 225. I would have kept going but I ran out of meat to cook. All day I kept telling my wife "Did I mention how much I like my new BBQ?" or "Did I mention how well my UDS worked?". She just rolls her eyes.
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