Originally Posted by ON THE FARM
Iím sure you have read this before in a thread or 70.
ďITíS DONE WHEN ITíS DONEĒ
Times are approximant you need to cook by the internal temp.
My quote, "Its not done yet.....EXTENDING THE COCKTAIL HOUR!!!"
Black Weber 22.5", Happy Cooker 22.5", Red Web-her 22.5"-H, Brown Weber 22.5"-1970-1979 era best guess. Wine Oak Barrel -converted to a UDS
Barrel cut in half
and an barrel becoming an UDS