Originally Posted by Marsha
I feel your pain. I can't tell you how many arguments, errrr... discussions, I have had with my darling husband over vending prices.
Looking forward to the answer to your question. :)
We took our totall costs for the day - labor, fuel, pellets, supplies, all groceries - everything, except the trailer and truck x 2 at a minimum. We then compared our prices to the local sit down place, made sure we charged just as much (ours is better), made the servings large and took off.