Another UDS !
First post ! Just completed my UDS. It would not have been built if it was not for the help and advice of the folks on this mother of all forums. I have many “borrowed “design ideas and a couple of original ones.
I am using a Webber rotisserie / extension for a 22.5 kettle on an upside down open top reconditioned drum. Also has a guru pit minder set up. For a basket I used a small tail gate grill bottom with a ****e load of holes and the bottom cut off. I am using 2 racks one 1” down from the top of the drum and one in the middle of the extension. The extension is a tight slip fit. The break-in / burn in went well after I figured the draft control. Spray canola oil was used. Also used all carriage bolts with threaded rod couplers for nuts. I am going to do a Boston but this week end. Sure am looking forward to being able to starting to cook at midnight and going back to bed!