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Old 09-23-2008, 06:36 AM   #12
somebody shut me the fark up.
Bigdog's Avatar
Join Date: 09-17-03
Location: Wichita, Kansas

WOW. Another great job and a cool location. Sure hope all the guests made it back down the mountain after a few beverages and at night.

You guys are brave to serve grilled chicken to that many people. I would be concerned about overcooking it and have it dry. I am sure that your's wasn't.

Great pic of you and Country. Tell the fark that next time, ne needs to have his knife and carving fork crossed like you did. Great team.
Senior member of the Brethren
Weber Platinum Kettle, Weber OTS, Meco square grill, ECB, UDS, WSM, a camping grill, Blackstone flat top X 2,The MOAB, and now the proud owner of a YS640, MOINK.
Pitman for Andy Groneman at the All Things BBQ cooking classes.
Smoke on Brother KC
Father of the Fatty (the name) 4/20/04 on the BBQ Brethren with inspiration from Brother parrothead.
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