View Single Post
Unread 09-22-2008, 05:01 PM   #4
somebody shut me the fark up.
Bigmista's Avatar
Join Date: 05-24-04
Location: Long Beach, CA
Downloads: 0
Uploads: 0

Originally Posted by CajunSmoker View Post
I'm not a caterer but I've never been a fan of canned beans. If there's any way possible, I would cook dry beans with the sausage and onions to get a real red beans and rice flavor. Just my $.02.
I agree with this statement depending on how much you charged. If you charged enough to cover your time, cooking the beans yourself is MUCH better.
Wait! Bigmista wrote a cookbook?

Exodus 29:18
Then burn the entire ram on the altar. It is a burnt offering to the LORD, a pleasing aroma, a food offering presented to the LORD.

God loves BBQ!

Bigmista Custom Spicewine Trailer - Olivia J. PIMA
Large and Medium Spicewines
Weber Ranch Kettle - E.T.

Remembering Scott
Bigmista is offline   Reply With Quote