Salmon for 300
We got a gig coming up in two weeks for 300. They want salmon (I am going to cedar plank them), baked beans, pineapple coleslaw and potato salad. I am trying to figure out the best way to serve the salmon 8 oz. portions. There will be two serving lines.
Cannot use the planks, as I will not being purchasing 300.
I need some suggestions. Nothing to fancy as this is a casual atmosphere.