Thread: Pork Chops
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Old 08-25-2008, 03:12 PM   #10
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Join Date: 02-23-08
Location: Ventura County

Originally Posted by BIGWILLY View Post
Inquiring minds want to know more about the rice and corn, everything looks great!

Just steamed rice with corn nibblets, salt, butter, and a little bit of chicken bouillon. I kinda like my rice moist.

Hey Madmax - took the BDS to 275 for an hour. Since these chops are so thinly sliced I didn't take temp just eye balled it.
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