Originally Posted by shahsy
A truly inspiring thread...........BUT I'm based over in London, UK.....
So far, I have managed get my hand the following -
A new 205 litre, open lid, unlined (no coating or rust inhibitor) black steel drum.
2 x 57cm Weber grills
1 x 57cm Weber charcoal grate
A whole bunch of stainless steel M10 nuts, bolts & washers
variable inlet - 1 x 35mm ball lever valve
Fixed Inlets - Some 22mm brass compression fittings with blank capnuts
Outlets - Some 15mm brass compression fittings with blank capnuts for the lid
1 x step drill bit
Most of this will be assembled tomorrow as it is a Bank Holiday weekend and I just need some handles and castors to complete the project.
It has taken me some time to read all of this thread!
Pics coming as and when ready
Sounds like we have another drummer on the island.
Slappin that bass like some delerious funky preist!!!
UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla
*250 gallon cooker- 'The Meat Beast!!'*
British BBQ Championships
Grand Champion 2008
British BBQ Society - Southern Championship
Grand Champions 2009