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Old 08-18-2008, 03:01 PM   #53
is one Smokin' Farker
Rightstuff's Avatar
Join Date: 07-20-08
Location: Griffin, GA

That sounds awesome. I will have to try these at our next catering event or get-together. Here is another recipe that is similiar, but with peaches:

8 strips bacon, cut into 1-inch pieces
1 red bell pepper, seeded and chopped
1 large yellow onion, chopped
1 #10 can Bush baked beans
3 cups canned peach pie filling
1/2 cup barbecue sauce
2 tablespoons BBQ Rub

Preheat the oven to 325 degrees F.

Heat a large skillet over medium heat. Add the bacon and cook, stirring, until somewhat crispy and its fat has rendered. Using a slotted spoon, transfer the bacon to a paper towel-lined plate to drain, leaving the fat in the skillet. Add the pepper and onion to the skillet and cook, stirring, until softened, about 6 minutes. Transfer the mixture to a large baking pan. Add the bacon, beans, pie filling, barbecue sauce, and rub to the pan. Mix to combine and bake, uncovered, until hot and bubbly, about 1 hour.
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