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Unread 08-05-2008, 09:06 AM   #13
BBQ Grail
somebody shut me the fark up.
 
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Join Date: 08-11-03
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Quote:
Originally Posted by Bigmista View Post
I almost saved a four-year old brisket. Fresh ones don't scare me.
That was "almost saved?"

Why the rocks?
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Larry

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