Thread: Nitrates
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Unread 06-30-2008, 03:34 PM   #1
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Default Nitrates

I have recently gotten a request for sausage made with out nitrates. They say it give them headaches. I told him I could make fresh sausage (breakfast, Chorizo ect.) but nothing smoked. I am know wondering why is it that we can't smoke sausage for a few hours without nitrates but we can smoke ribs and butts for hours without them? Any help out there from you smart guys (or gals)?

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