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Unread 06-29-2008, 11:58 PM   #7
BBQchef33
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i really tried to answer this.. but cant...

All i know is 225 direct is very different than 225 ambient. One will have a direct radiant heat effect, the other is swirling air. A UDS is direct/radiant and will cook faster than the convection effect in an offset.

I am going to try to get Jim Minion here to see if he can answer.
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