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Unread 06-29-2008, 09:17 AM   #3
Markbb
is Blowin Smoke!
 
Join Date: 10-17-06
Location: Oklahoma
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Quote:
Originally Posted by Smokin Gator View Post
Chix breast 2 to 2 1/2 hours
Fatty - 3-2-1 for a total of 6 hours
ABT 2 1/2 hours (but I like mine kind of crispy)
Now that's alittle long on the fatty time and you wrap in foil? I just put a regular 1lb chub in the cooker at 230 for roughly 2 hours...
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