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Old 06-24-2008, 08:48 AM   #4
ZILLA
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Join Date: 12-01-05
Location: Universal City, Texas
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The IBCA does not have a standard. The rules say the slices should be between 1/4" and 3/8" thick. The #2 pencil analogy is a reference given at the cooks meetings for the benifit of new cookers not judges. If the head judge takes the tray at the turn in table then it gets judged.
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