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Old 06-17-2008, 05:57 PM   #6
is one Smokin' Farker
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Join Date: 02-06-08
Location: Santa Ana, CA

Originally Posted by chad View Post
If you happen to get a very well trimmed flat -- lay a layer of bacon over the top and cook away. Funny thing, though, when I used to do this the bacon never made it into the house!
It's like I tell my wife.... Bacon makes everything taste better.....
Double barrel smoker, one stacked over the other. (55 gal drums).
85 Gal UDS
Large Kettle Grill

"I am the Lizard King.... I can do anything."

"Out here on the perimeter there are no stars... out here we is stoned.... immaculate" - An American Poet
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