I'll have a shorter one made next week. Thanks for the tip.
This is the first time I have ran it in such a wide open space. I loaded the basket about half full and fired it at 7 PM Friday and she finally burned down Saturday when we capped it off at about noon. 19 hours was a log run for her but she may do more with a shorter stack.
Slappin that bass like some delerious funky preist!!!
UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla
*250 gallon cooker- 'The Meat Beast!!'*
British BBQ Championships
Grand Champion 2008
British BBQ Society - Southern Championship
Grand Champions 2009