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Old 06-11-2008, 09:50 AM   #27
Bigmista
somebody shut me the fark up.
 
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Join Date: 05-24-04
Location: Long Beach, CA
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I forgot to mention that I used the Spicewine All Purpose seasoning in the flour for the pork chops. Good Chit! I was gnawing on the bone to get every bit!

Waitaminute....
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