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Old 06-07-2008, 07:58 AM   #1
is One Chatty Farker
Join Date: 03-28-08
Location: Downey, California
Thumbs up 5:30 AM the briskets on

12.5 Lbs rubbed with Pappy's Hot Spice Rub

Fat Down

Sweet blue running 230 and dropping ( hopefully to 220 ) at the cooking grate

internal 75 and raising

Dome 190 - Drum - 185

Downing the last beer of the night and getting some sleep
Attached Images
File Type: jpg 6_7_08 Brisket 1.jpg (40.9 KB, 48 views)
Hook Line and Sinker

Viking 30 inch Gravity Fed Charcoal Smoker
Brinkmann 5 burner gas grill with sear & rotisserie
UDS's 3 and growing
Char Griller w/SFB w/mods
Orion Cooker
Charbroil 7000 Gas Grill
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