QDoc, what grease???
If you are refering to the drippings while the meat is cooking then the answer is it burns off in the charcoal and adds extra flavor back into the meat. Kinda recycled. I don't recall every having grease in the ash pan of my UDS. I guess if there was, it was mixed in with the ash so it would not matter anyway.
Drumhead - UDS x 2 & UDG
Keep on Smokin'
KC native missin' KC
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