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Old 04-29-2008, 09:31 PM   #9
is One Chatty Farker
Join Date: 03-28-08
Location: Downey, California

I never thought to temp / probe them - beer mod

duh I was thinking they are so high in fat that they would be fine in 1.5 to 2 hours - after all they were just a snack ....

ok well that should help is there any other ways to do a fatty ?

ideas wouldnt hurt
Hook Line and Sinker

Viking 30 inch Gravity Fed Charcoal Smoker
Brinkmann 5 burner gas grill with sear & rotisserie
UDS's 3 and growing
Char Griller w/SFB w/mods
Orion Cooker
Charbroil 7000 Gas Grill
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