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Old 03-20-2008, 04:39 PM   #16
K I N G P I N
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Join Date: 01-25-08
Location: West Islip, NY
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This weekend I took an eye round corned beef, soaked it in water and changed the water twice, rolled it in black pepper, garlic powder, onion powder and coriander. Smoked till 190, wrapped in foil. I put it in the frig and had it on St. Patrick's day. I steamed it to heat up. Came out awesome, wife said the the pepper was too hot, it was a fresh batch, just bought.
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