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ique · 03-20-2008, 02:34 PM

The one I did recently I had some straight off the pit and then also the next day I steamed a couple leftover chunks. I liked the steamed better, it broke down and tenderized the pastrami a bit more.

03-20-2008, 02:34 PM	#12
ique is One Chatty Farker Join Date: 12-14-05 Location: New England Downloads: 0 Uploads: 0	The one I did recently I had some straight off the pit and then also the next day I steamed a couple leftover chunks. I liked the steamed better, it broke down and tenderized the pastrami a bit more.