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Old 03-09-2008, 11:26 AM   #1
is one Smokin' Farker
n-2-que's Avatar
Join Date: 11-08-06
Location: Iowa City, IA
Default First Cook on FEC100

Well we fired up the FEC100 first cook of the year, and first cook on the fec100. ( yes pictures will be uploaded after everything is done)

we have
1 brisket
2 slabs of Baby Backs
1 whole Chicken
4 chicken thighs
1 hillshire farm sasauge
then a pan of brisket Bill's Ass Kicking BBQ baked beans.

so far i am totally happy once the brisket and ribs got in its holding steady with in +2/-2 degrees of our smoking temp of 180.

More news as the day goes on, BTW also its 20 degrees outside.
Brisket Bill - Cook - KCBS Judge
Dianne- Go Getter - KCBS Judge
CookShack- Fec100
BGE - Extra Large with Table
Weber- 22 inch Kettle

Last edited by n-2-que; 03-09-2008 at 11:47 AM..
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