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Old 02-08-2008, 08:43 PM   #1
CrackerJack from KC
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Join Date: 01-15-08
Location: Overland Park, KS
Default Biscuits and Fatty Gravy (pron)

Here is a pic of my famous biscuits and gravy. My recipe only makes enough gravy for a single cheapo can of biscuits (which is just enough for me)

Jack's Biscuits and Fatty Gravy

2 inch chunk of Fatty (or 4 cooked sausage patties)
1/2 a chicken bullion cube (secret ingredient)
2 teaspoons of butter
Pepper (as much as you like)
1 1/2 cup of cold milk
1/4 cup of flour

Chop up the cooked sausage and bullion cube and put it in a pot on medium heat with the butter and pepper. In a separate container, mix the flour and water with a wisk until the flour is thoroughly mixed in. Add the flour mixture to the meat and keep stirring it until it boils.
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