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Unread 02-01-2008, 07:10 PM   #13
Divemaster
somebody shut me the fark up.
 
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Join Date: 09-23-07
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Quote:
Originally Posted by bigabyte View Post
That sounds pretty good! If I had a Spam to spare I would try that myself. It sounds good! If you do it be sure and let me know how it goes! We can compare data.
The date is good on the can... Before pron has been taken... subject slices went onto a 250* BGE at 6:51 pm CST...
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Jeff
CBJ# 23376
Stockcar BBQ
Race Fast, Cook Slow, and Enjoy Life!
If it don't come off a smoker, it's just a side dish!

Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe.
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