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Unread 01-17-2008, 08:09 PM   #13
Smokin Gator
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Quote:
Originally Posted by Don Marco View Post
It took about 5 hours, and thats 4 and a half more than it took to eat it.


DM
LOL... it DID look great bro... I love making jerky. I have gone to using the Hi Mountain cures instead of mixing up my own marinade, but I may try a batch with the Jack.
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