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Unread 01-12-2008, 06:53 AM   #2
Smokin' Gnome BBQ
is One Chatty Farker
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Join Date: 05-31-07
Location: Shippensburg PA
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go to the Guru site. I think it says to wrap the meat probe and the pit probe together in foil and it tricks it into running at a lower temp. I read it in the competitors user guide this morning while in the "office".

A shout out to some awesome sponsors. The BBQ Guru,Dixie Meat Rub, The Ingredient store (FAB), Shippensburg Beverage Center and D & T Electric. Thank You.
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