I need a little help please.
As of today I am starting a new build and have a few questions regarding placement of the grate(s) and size of fire basket, vents, temp gauges ect. I have a few ideas in mind that I have 'loaned'
from the Brethren
While mooching around work looking through sixty or so drums one of the maintance guys hooked me up with a cylinder that measures..
31'' H X 14-3/4'' Dia. The internal height is 27'' and internal diameter is 15 3/4.
Now I know this is smaller than the UDS but if I could get a good figure or two on placement in the UDS for these things it would be very helpful.
Thanks in advance guys, I'll post pictures of the raw clyinder tomorrow.
* Bob B. you wanna find a name for this one or should we let everyone draw straws? *
I was looking at these out in the lot when I was given the white one i'll be using in this build..
Slappin that bass like some delerious funky preist!!!
UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla
*250 gallon cooker- 'The Meat Beast!!'*
British BBQ Championships
Grand Champion 2008
British BBQ Society - Southern Championship
Grand Champions 2009