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Unread 12-11-2007, 07:57 PM   #10
smoke-n-my-i's
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Quote:
Originally Posted by smokeandbeer View Post
I need to show this to my wife. Will give me an excuse to acquire more grilling equipment so we don't have to eat out anymore.
Another vote for that....

Quote:
Originally Posted by Kung Fu BBQ View Post
as one who used to clean ice machines: When at a bar, drink beer, and only out of the bottle.
This was what I was going to comment on. You all would not believe what is in an ice machine that is not properly taken completely apart and cleaned. I have seen some terrible stuff come out of them, and I mean stuff that would turn your stomach and never have another piece of ice from a machine.

Makes me wonder about the bagged ice, and if and when their machines are cleaned.....
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Smoke-N-My-I's Competition BBQ Team
2 Chargriller SuperPros with SFB's(retired)
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Weber 22 1/2" & 18 1/2" Kettle
Super fast RED Thermapen
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