It's taken me everything i had today not to ruin this thread............
I think it's "A", next to the bone and fairly lean where as "B&C" are marbled and would tend to fall apart IMO.
I think we need a poll.........Bbq Joe mod!!
Pitmaster @ Lockharts BBQ
I cook the best brisket north of Dallas. Get over it.
Northern midwest director for OBR
BBQ Person of the Year 2013