11-29-2007, 09:42 AM
|
#6
|
|
somebody shut me the fark up.
Join Date: 07-11-06
Location: Norco, Ca.
Downloads: 0
Uploads: 0
|
Could it be referring to a pork tri tip or known as cushion meat in hispanic markets as described in other thread?
http://www.bbq-brethren.com/forum/sh...t=pork+tri+tip
__________________
Low and Slow.....
The Prontologist is in...
Ok let's see your Butt!
|
|
|