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Unread 11-05-2007, 07:14 PM   #9
somebody shut me the fark up.
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Join Date: 08-11-03
Location: Chicago Western Burbs, but always south of Madison Ave.
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Originally Posted by MilitantSquatter View Post
Who is this person ? Do they cook briskets frequently enough to have a sense of what a properly cooked brisket should be ?
In a word, no.

But then I get this "Well in Texas, we..." crap thrown in my face, and I don't bother fighting it.

(note: not a note on Texans, I don't consider him one)

"Boots and Pants and Boots and Pants and Boots and Pants..." - Maxwell

Bandera, M-BGE, WSM, Gold Kettle, Kenmore Gasser, 36Qt Turkey Fryer, ECB, Dutch Oven
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