Originally Posted by cmcadams
qman, I didn't sacrifice the cubed steak... I had sandwiches! :)
Yeah, I know. I read that. I save the meat for myself when I do it too. Just always refered to it as a sacrifice because I first saw the technique--or at least a version of it--in Auguste Escoffier's work, and that it what he called it.
I figured if it is good enough for Auguste, it is good enough for me.