Like others said call your local health department. We are just setting up our catering company and were suprised to find how much stuff varies county to county. Our county draws a big line between catering for individuals and cooking/vending for the public. Basically its much easier to be a individual caterer/contract cook than to get all the stuff needed for a vendor's license.
Leverguns, 1911s and BBQ Thank God i'm American!
Matt Pair, member of the AlabamaGrillBillies Cookteam and Catering company. Check us out!
Its grillin' time ya'll.