Thread: No sugar
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Old 10-17-2007, 03:53 PM   #12
somebody shut me the fark up.
Bigmista's Avatar
Join Date: 05-24-04
Location: Long Beach, CA

Here is a basic savory barbecue rub:
4 parts kosher salt
4 parts garlic powder
2 parts black pepper
1 part cayenne

Works on most meat.
Wait! Bigmista wrote a cookbook?

2 - FEC 240
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