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Old 10-15-2007, 02:25 AM   #37
Sawdustguy
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Join Date: 09-14-05
Location: Manorville, Long Island
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Quote:
Originally Posted by Sledneck View Post
Congrats Jay! For those that havent tried jays rubs its a must. Just take a jar of his and put it next to a few other and you see even the quality of his ingredients is top notch. It can be used on anything even eaten with a spoon.
Michele hides Jays rubs because I do just that, I eat it with a spoon!
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Guy (Brewmaster and Pitmaster)
BBQ Team: Two Fat Polocks BBQ Team
Brewery: Black Dog Brewery
BBQ Equipment:
"Sam I Am": XL Big Green Egg
"Barbra Q": Lang 84 Deluxe
"R2 and D2": Twin 22" Weber Smokey Mountains
Brewery:
Custom Made Automated Souped Up Sabco
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