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Old 09-24-2007, 03:34 PM   #4
backyardchef
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Join Date: 11-05-04
Location: New York City
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That looks great, Curt! Nice job....

I really love the 'step-by-step' pictures. Wish I had the planning and patience to do that kind of thing. You're a good teacher.
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Matt
Fletcher's Brooklyn Barbecue

The Hampton Smoker Blog: http://backyardchef.blogspot.com

7' Meadow Creek reverse flow w/ a 4' grill on the nose, named Large Marge
48" Klose Backyard Chef named Wubby
Willy the Wonder Grill
Weber Kettle named Georgiette
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