With the drought that we are having, I have to pick my outdoor smoking times carefully and with extreme caution..we had a small rain shower earlier and I jumped at the opportunity to do some smoking of meat in earnest...I got three good looking chuck roasts and rubbed them down with Weber Gourmet Burger Seasonings..and a 8 pound, bone in pork butt rubbed with N8man's Cherry Pork Rub
a sneak peek on a little project I'm working on
meats after turningturnmeat5.jpg
And for you brothers with a weak constitution, you may want to turn away..
THE SANDWICH!!!! Lottsa mayo, hot & sweet peppers and chopped olives...
My CathyLady said," We couldn't go out and buy meat cooked to that perfection!!"
It turned out more better than I could ever hope for....Good Stuff!!!!!