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Unread 09-22-2007, 10:27 PM   #11
MileHighSmoker
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Quote:
Originally Posted by txschutte View Post
This is a BBq site, right? Who gives a chit how you do it if it works for you? I need pics Mon. nite.

Will do txschutte.

I am debating on if it will produce better que than my rookie hand could make on my offset due to the consistency of constant temp and clean smoke. I have to admit that with my offset I would occasionally run hot sometimes then be fighting bad smoke the next. Ribs will be a good first run but it won't be until I can get a shoulder or brisket on that I will get a true long smoke test.
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