Quote:
Originally Posted by ZBQ
I bought 2 Wustof knives from this place and the service was good.
http://www.cutleryandmore.com/
I bought the 4" boning and the 6" chefs in the classic line and
really like them. |
That's the place suggested in the America's Test Kitchen piece, too. Heard nothing but good about them.....
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Matt
Fletcher's Brooklyn Barbecue
The Hampton Smoker Blog: http://backyardchef.blogspot.com
7' Meadow Creek reverse flow w/ a 4' grill on the nose, named Large Marge
48" Klose Backyard Chef named Wubby
Willy the Wonder Grill
Weber Kettle named Georgiette
ECB Spider Web Collector Model
Char-Griller Smokin' Pro Firebrick Supremo
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