Earlier this year when I was developing mine, I asked for tasters and sent about thirty 2 oz. samples to Brethren across the country. It was a lot of work to keep things straight, but I got a lot of input.
These guys WON'T hold anything back. Brutally honest... which should be what you want.
Also, when I sent my samples, I asked that they send their feedback to me. I wasn't asking for posts on forums or blog articles. Some did, but I was always clear that I wanted feedback, not pub.
Pork Pullin Plowboys
(and Smoke on Wheels
Save a hog, ride a plowboy!
Todd Johns (me); Blue Springs, MO
Randy Hinck (PigBoy); Concordia, MO
Andy Groneman (Hodedo); KC, KS (Cameo Appearances)
FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler