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Old 06-24-2007, 10:18 PM   #9
Ron_L
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Join Date: 12-09-04
Location: Chicago 'Burbs
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Nice pictorial, Bentley! Thanks! I've corned my own briskets several times and they are much better than store bought, whether you pastramize them or not (pastramize? i think I made that up).

BUT... One question...

What's up with the white bread?
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