Originally Posted by Bigmista
Bigmista's yellow rice
Do we really want to know why it's called "Yellow Rice"
When we were growing up we did the campbell's mushroom soup but that was because a 9 year old could make it.
Now - I rather have it plain and add my own stuff on top.
it's part of the whole Chinese thing - got used to eating rice everyday plain for almost 10 years and it just stuck.