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Unread 06-22-2007, 03:29 PM   #12
is Blowin Smoke!
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Join Date: 02-06-07
Location: Rolling down the river between St Louis and New Orleans
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I made jerk chicken last weekend and made rice for the sidedish with;

1 cup rice
2 cups chicken broth
1/4 cup chopped green onions
3 TBS extra hot jerk seasoning(McCormick jerk seasoning cut 50/50 with cayenne pepper)
1/2 tsp garlic powder
1/2 tsp onion powder
couple of dashes of La hot sauce

bring to boil and cover. Turn down to simmer for 20 minutes. Turn off heat and let set on warm burner for another 30 min. Damn good rice.

How y'all are? I'm glad you got to see me I guarontee Justin Wilson 4/24/1914 - 09/05/2001
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