View Single Post
Unread 06-08-2007, 03:42 PM   #9
The_Kapn
Moderator Emeritus

 
The_Kapn's Avatar
 
Join Date: 04-08-04
Location: Marianna, FL
Downloads: 0
Uploads: 0
Default Competetion Chicken

Always an elusive catagory for many of us.

Skinless??
http://bbq-brethren.com/forum/showth...hlight=chicken

Jeff's Quest for the perfect skin:
http://bbq-brethren.com/forum/showth...hlight=chicken

More Chicken skin discussion:
http://bbq-brethren.com/forum/showth...hlight=chicken

General Discussion including Cornish Hens.
http://bbq-brethren.com/forum/showth...hlight=chicken

Excellent general discussion of Comp Chicken:
http://bbq-brethren.com/forum/showth...hlight=chicken

Chicken Breasts:
http://bbq-brethren.com/forum/showth...hlight=chicken

Normally would be a "turn-in pic" thread, but flavor discussion is interesting.
http://bbq-brethren.com/forum/showth...hlight=chicken

Thighs vs White Meat:
http://bbq-brethren.com/forum/showth...hlight=chicken
__________________
"Flirtin' with Disaster" BBQ Team (RETIRED)
FBA and KCBS Cook and Judge.
Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), the legendary "StudeDera", a Fast Eddy PG500, and Sherman.
Now cooking with a Yoder YS640
Proud Pellet guy cooking on real wood.

Last edited by The_Kapn; 06-09-2007 at 05:46 PM..
The_Kapn is online now   Reply With Quote