View Single Post
Unread 06-06-2007, 11:05 PM   #11
tumpedover
is one Smokin' Farker
 
tumpedover's Avatar
 
Join Date: 10-21-06
Location: Odessa WEST TEXAS
Downloads: 0
Uploads: 0
Default

I like to Roast corn on the pit ( husks removed) til it has some good color. WHile still very hot ,dip or brush the whole ear in Mexican crema,sprinkle with salt ,cotija cheese,and an good ancho chili pwdr.

WOW !!!
First had this stuff as street food in Guadalajara Mexico, man it's awesome!
__________________
[B]John,[/B]


[B][B]Texas Legend -Ok, At least I used to own it !![/B][/B]
[B][B]SmokeMaster [/B]
[/B][B]Lyfe Tyme off set trailer[/B]
[B]55 gal drum/Texas Hibachi [/B]
[B]55 gal drum/ offset smoker[/B]

[B][I][U]Jesus Loves Barbecue[/U][/I][/B]
tumpedover is offline   Reply With Quote