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Unread 06-06-2007, 07:39 PM   #4
barfly
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I don't remember where I first saw this but if you wrap the husked, (de-husked), corn in bacon, (ya knew there'd be a pork angle, didn't ya?), hold in place with toothpicks and grill on medium high heat you get one tasty corn on the cob with a little pig candy to boot!
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