Thread: blues hog
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Unread 06-06-2007, 02:56 PM   #48
willkat98
somebody shut me the fark up.
 
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Location: Chicago Western Burbs, but always south of Madison Ave.
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Quote:
Originally Posted by backyardchef View Post
I really like the BH Mustard Sauce.....Todd had some when we had dinner at RUB here in NY. Tasty stuff w. a little twang (not heat or vinegar, exactly) and a hit of cumin.....yum.
Proper storage is key to keeping the mustard sauce fresh

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Bandera, M-BGE, WSM, Gold Kettle, Kenmore Gasser, 36Qt Turkey Fryer, ECB, Dutch Oven
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