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Unread 04-29-2007, 03:54 PM   #53
Mr. Bo
is one Smokin' Farker
 
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Join Date: 04-15-07
Location: Bisbee, AZ
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Ok! I promised pics so here they are.

http://picasaweb.google.com/2buckets...ey=MCZ-wi58R4Q

I got called to work yesterday afternoon so I kind of over cooked the bird legs. Everything else was great and I got some of a fatty for lunch today.
The ABT's were a first and did not last the night.
I used bacon bits, minced onion, minced garlic and a touch of oregano in the cream cheese filling for the ABT's.
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55 gallon smokin' UDS
BBQ Grillware vertical gas smoker
WSM with mods
ECB Deluxe (scrapped for parts for the UDS)
BBQ Grillware gas grill
Pro-Q Exel 20
High Desert BBQ
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